Yam Cultication | NworaFarms

Yam Cultivation

Nigeria is by far the world’s largest producer of yams, accounting for over 70–76 percent of the world production. According to the Food and Agriculture Organization report, in 1985, Nigeria produced 18.3 million tonnes of yam from 1.5 million hectares, representing 73.8 percent of total yam production in Africa.According to 2008 figures, yam production in Nigeria has nearly doubled since 1985, with Nigeria producing 35.017 million metric tonnes with value equivalent of US$5.654 billion. In perspective, the world's second and third largest producers of yams, Côte d'Ivoire and Ghana, only produced 6.9 and 4.8 million tonnes of yams in 2008 respectively. According to the International Institute of Tropical Agriculture, Nigeria accounted for about 70 percent of the world production amounting to 17 million tonnes from land area 2,837,000 hectares under yam cultivation..

  • At NworaFarms, we are expecting to cultivate 60,000 - 80,000 Yam Seedlings.
Yam Cultivation | NworaFarms.

Benefits of Our Yam Cultivation Farm

  • Great Source of fiber, potassium, manganese, copper, and antioxidants.
  • Versatile in Nature.
  • Popular Food Staple in Most African Countries and Worldwide.
  • Health and Nutritional Benefits.
  • Does not require much maintenance.